[cooked-sharing]
1 qt Pumpkin
Olive Oil
Salt
Pepper
Rosemary
Thyme
Preheat the oven to 200 degrees. In the meantime, peel the pumpkin and cut it into small pieces.
Sprinkle some oil and the spices over the pumpkin, mix everything and bake it for 45 minutes.
Puree the pumpkin or squish it with a fork and enjoy it as a side dish.
Ingredients
1 qt Pumpkin
Olive Oil
Salt
Pepper
Rosemary
Thyme
Directions
Notes
This is such an amazing side dish and it’s super easy to prepare!
I used the Pumpkin Puree for my homemade Pumpkin Ricotta Ravioli which are absolutely amazing and tasteful!