Prep Time5 minsCook Time20 minsTotal Time25 minsYields2 Servings

[cooked-sharing]

 6 qts Carrots
 2 tbsp Olive Oil
 Salt
 Pepper
 Garlic (fresh or powdered)
 Paprika Powder
 Herbs

Preheat the oven to 200°.

Peel the carrots and cut off the ends, then cut the carrots into thin sticks. Put them in a bowl with the remaining ingredients and mix well. Place the carrot sticks on a baking sheet lined with baking paper and place your carrots in the oven for 20 minutes.

Ingredients

 6 qts Carrots
 2 tbsp Olive Oil
 Salt
 Pepper
 Garlic (fresh or powdered)
 Paprika Powder
 Herbs

Directions

Notes

Grilled carrots
Author

Belgian girl that loves to discover delicious recipes, dine in tasty restaurants and visit the most beautiful places in the world

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